Description
Made from
100% certified organic Taggiasca and Ascolano olives.
Serving suggestions
* Brings out the flavor of hearty salads, grilled meats and vegetables
* Perfect for dipping hot bread alone or with balsamic vinegars
Tasting notes
Medium robustness and astringency– made from blend of both Taggiasca and Ascolano olives and is more astringent than our Ascolano. It has flavors of green banana, is herbaceous with floral hints.
Bottle size
500ml
Harvest date
Nov 2017
Lab test Highlights
* Total Phenol (gallic eq mg/kg) 220
* Free fatty Acid (% oleic) 0.22
* Peroxide Value (meq O2/Kg) 7.89